MyFarm Harta

Community-supported agriculture (CSA) platform enabling subscriptions for fresh produce delivered directly from farmers

DescriptionOverview of the initiative and its approach.

MyFarm Harta is a Hungarian community-supported agriculture initiative that delivers chemical-free, seasonal produce directly from local farms to consumers. Operating through a subscription model, it connects consumers with smallholder farmers, promoting sustainable agriculture and reducing food miles.

TechnologyTechnology used by the initiative.

  • E-commerce/online marketplace

The initiative utilizes an e-commerce platform to manage subscriptions and orders, facilitating direct communication between consumers and farmers. The website provides information on available produce, subscription options, and farmer profiles.

TargetUsers, groups, or communities targeted by the initiative.

  • Food consumers
  • Smallholder farmers

MyFarm Harta serves consumers seeking fresh, chemical-free produce and supports smallholder farmers by providing them with a stable market and fair pricing through direct sales.

Business modelHow the initiative delivers and sustains its value.

  • Subscription

The business operates on a subscription basis, offering weekly, bi-weekly, and monthly vegetable boxes. Consumers pay a fee for regular deliveries, ensuring consistent income for farmers and fresh produce for subscribers.

ImpactThe observed or intended effects of the initiative.

MyFarm Harta contributes to sustainable agriculture by reducing chemical usage, supporting local economies, and minimizing food waste. It enhances food security and promotes environmental stewardship through its CSA model.

PartnersOrganizations and stakeholders involved in the initiative.

MyFarm Gazda Alapítvány

Four BettersThe FAO Four Betters supported by the initiative.

  • Better nutrition
  • Better environment
  • Better production

Sustainable Development GoalsSustainable Development Goals associated with the initiative.

  • SDG 3: Good health and well-being
  • SDG 11: Sustainable cities and communities
  • SDG 12: Responsible consumption and production
  • SDG 13: Climate action
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Source: FAO AgriTech Observatory

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Source: FAO AgriTech Observatory

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