Evolution of food e-commerce during the COVID-19 pandemic

Investment brief analysing the surge of food e-commerce during COVID-19

Description

The resource entitled “Evolution of food e-commerce during the COVID-19 pandemic” is an FAO investment brief that analyzes the rapid surge of online food purchasing and its implications for fresh fruits and vegetables (FFV) retail. The resource highlights the emergence of new actors, services and business models such as quick-commerce and omnichannel strategies and provides policy recommendations and investment priorities for sustainable integration of e-commerce into urban food systems while minimizing socioeconomic and environmental risks.

Technology

  • E-commerce/online marketplace
  • E-payment
  • Mobile app
  • Cloud

The resource discusses digital platforms, mobile applications, and cloud-based systems enabling online food purchasing, home delivery, click & collect, and hyperlocal logistics. It emphasizes the role of micro-fulfilment centres, dark stores, and integrated supply chain technologies in supporting rapid delivery and omnichannel retail models.

Target

  • Public sector
  • Private sector
  • Academia and research institutions
  • Medium size farms
  • Large size farms
  • Farm advisors
  • Agriculture cooperatives

The brief targets policymakers, urban authorities, private sector retailers, delivery service providers, and smallholder farmers seeking to adapt to e-commerce trends and integrate sustainable practices into food distribution systems.

Business model

  • Fully free
  • Donor support

The resource is publicly available and free of charge as part of FAO’s knowledge products, supported by donor partnerships, and has received over 5 000 downloads as of December 2025.

Impact

The brief aims to guide investments and policies that enable resilient, inclusive and environmentally sustainable food e-commerce systems. It addresses challenges such as traffic congestion, packaging waste, and risks to SMEs, while promoting innovation, green logistics, and fair competition in urban food distribution. Lastly, the brief urges concentrated and coordinated efforts by the public and private sectors alike, to support the sustainable and efficient development of food e-commerce to improve the resiliency of urban food distribution systems.

Partners

European Bank for Reconstruction and Development (EBRD)

Four Betters

  • Better environment
  • Better life

Sustainable Development Goals

  • SDG 2: Zero hunger
  • SDG 8: Decent work and economic growth
  • SDG 9: Industry, innovation, and infrastructure
  • SDG 11: Sustainable cities and communities
  • SDG 12: Responsible consumption and production
  • SDG 13: Climate action
For detailed description of each attribute and parameter, check the AgriTech Observatory Taxonomy >

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Логотип Digital Public Good Alliance

AgriTech Observatory признан цифровым общественным благом альянсом Digital Public Good Alliance